The Kitchen is savoring the season with recipes showcasing summer produce. Katie Lee makes her Grilled Teriyaki Steak and Plums, and Sunny Anderson assembles a fresh and flavorful Heirloom Tomato and Pesto Tart. Chef Cliff Crooks drops by to make Shrimp and Summer Squash Salad, and the hosts whip up a wow-worthy Watermelon Bombe dessert. Finally, Chef Michael Symon fires up the grill with his Smoky Grilled Pork Chops and Zucchini Noodles before the hosts share their best tips for using up summer herbs.
W4F is one of the oldest TV scene groups. We pride ourselves in
releasing a diverse mix of television programming ranging from
documentaries to scripted to reality tv. We release purely for fun
We are actively interested in finding individuals who would like to
join the W4F family. We are interested in those who can capture
content from the US
Potential recruits will preferably have the ability to receive
digital TV broadcasts and some knowledge of digital capturing such
as HDHomeRun, Ceton, Set-top box (STB) firewire output, etc
From time to time we are also interested in hearing from site
owners who are interested in affiliating W4F. We are looking for
private links with archives
W4F has nothing to do with torrents/p2p so don't ask about that!
Email: [email protected]
Greets to all W4F/CLASSiCW4F members, both past and present.
