Guy Fieri invites four DDD chefs with vegan joints to compete in Flavortown Market. First, they must make their vegan best seller using only nine pounds of groceries to make four servings. Then, they'll serve up a meat-free steakhouse dinner using the combination of beefed-up produce and meat substitutes that Hunter hands out at the deli. The winner gets to shop the market for a whole lot of green stuff up to $20,000!
